You slice. Even if you call it a "push cut," it's not optimal. The goal: Iron shots that fly off the clubface in the exact direction you want the ball to go. What I've noticed over the years is that ...
If you were to poll 100 middle-to-high handicappers and ask them what their favorite iron is, I'm betting at least 80 of them would say their 7-iron or 8-iron. Why? These clubs have ample loft so they ...
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