Himalayan pink salt can be used creatively in various Indian fusion dishes. It can be sprinkled over roasted vegetables or used as a rub for grilled paneer or tofu. For salads, it adds a pop of ...

I’ll be honest – I jumped on the pink salt bandwagon after seeing it all over social media. The basic recipe everyone shares is “¼ teaspoon in 8 ounces of water,” but here’s what nobody tells you: ...

“Salt is easily the most important thing chefs keep in the kitchen,” says Robert Hartman, chef de cuisine at Saint Theo’s restaurant in New York City. It helps bring out the natural flavors in food, ...

Salt is a key part of our diets. It's also vital for our survival, as dietitian Lena Beal, MS, RDN, LD and National Spokesperson for the Academy of Nutrition and Dietetics previously told USA TODAY.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Social media can be a great place to discover weight loss tips, healthy recipe ideas, fitness routines, ...

Millions are buzzing about pink salt's slimming power-and yet many also bash the pretty condiment. The truth? No studies have been done on pink salt for weight loss, so social media claims that it ...

The search for effective, natural weight loss solutions has led to the rise of the Japanese pink salt recipe and the plant-based SlimJaro supplement, both trending as alternatives to Mounjaro and ...