Rice is one of the most widely consumed grains in the world and a staple in many cultures. And there's a good reason: it’s extremely versatile, acting as a side dish or main element of many meals.

Naz Deravian, a food writer and author of the cookbook Bottom of the Pot, details her go-to gift, a Persian rice cooker, and ...

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In this episode of In the Kitchen with Matt I will show you how to cook rice in a rice cooker. Using a rice cooker is really easy to do and you can make perfect rice every time! I love making rice and ...

Cook the perfect pot of rice—plus other grains—every time with these top-tested picks. EatingWell / Nick Simpson If you’ve tried and failed to master the art of cooking rice on a stovetop, adding a ...

Along with cooking up to 9 cups of rice, it can serve as a slow cooker, pressure cooker or used to saute things. I like the clean aesthetic of it (I have the char, but it also comes in steam, blue ...

In my wider tested review of rice cookers, I found the Zojirushi NS-TSC10 Micom Rice Cooker and Warmer to be the very best of the bunch. Ahead, learn more about the Cadillac of rice cookers, and why I ...

Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. Rice is one of the most widely consumed grains in the world and a ...

A few months after I graduated from college, a few friends and I went on a two-week road trip around the Southwest U.S., stopping at national parks, major city centers, and many, many rest stop ...

Perfectly cooked rice requires a surprising amount of precision and nuance. Who among us hasn’t struggled over a stovetop trying to find the right ratio of water to rice or the ideal heating ...

In my wider tested review, the Aroma Housewares ARC-914SBD Digital Cool-Touch Rice Grain Cooker And Food Steamer stood out as the best value rice cooker of the bunch. Ahead, learn more about this ...

Long-grain white rice is not as difficult to cook on the stove as it may seem. Be sure to rinse excess starch off the rice first and remember the 2:1 water to rice ratio. After your rice is boiled, ...