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The case for a luxury Champagne that is in a class of its own when it comes to multidimensional expression of sense of place ...
These bottles break rosé stereotypes with richer textures, savory notes, and styles far from the typical light and fruity ...
Gold medal wines, food bites from local chefs, perfect Saturday in June weather- those were the hallmarks of the North Coast ...
Trying something new is one of the great pleasures of wine drinking—unless you get a dud and overspend doing it. Our wine ...
Bottled waters from small, pristine sources are attracting a lot of buzz, with tastings, sommeliers and even water cellars.
Those gritty bits at the end of your wine glass or left over in the bottle are sediment or "dregs," and they aren't a bad ...
The Vine Bar was at a crossroads as its previous owners planned to close when if new owners couldn't be found. In stepped ...
From the Soviet diaspora to wine pairings with food from Africa: New cookbooks explore global tastes
Whether you’re mapping out a local food crawl, pairing wine with Nigerian suya, or rolling dumplings, these titles are packed ...
5d
The Courier on MSNWine Walk: Wine in moderation is good for the body and soulThose early natives found that floating a little olive oil on top of the wine would keep it from turning into vinegar. Those ...
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