Secure a pint of Underground Creamery’s special collaboration with Uchi, travel down to Kemah to sip tiki drinks at this sail ...

Whether you’re craving belly-filling Italian plates, modern Indian cuisine, traditional Indonesian cuisine, or a steaming ...

A star-stuffed lineup of 80 chefs from around the country will convene in Houston’s Discovery Green, offering unlimited bites ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. From ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Tuna ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.

Consider the Old Fashioned a bar’s litmus test: simple in structure, but revealing in execution. One that is well-made says everything about a bartender’s craft. The aptly named cocktail, one of the ...