Amid the challenges and closures in Toronto’s food and drink scene during the pandemic, there have also been stories of creativity and experimentation. So will that infusion of innovation last beyond 2020, a year transformed by COVID-19? In our new series Communities After COVID-19, Lauren Pelley looks at how the pandemic could reshape Toronto in the years ahead — including the city’s food scene. Read more: https://www.cbc.ca/1.5795872 | CBC Toronto

8.5K views · 229 reactions | There's a food bank in Toronto that provides 'fresh' produce for vegetarians and vegans. | CBC Toronto | Facebook