Here 👇👇👇👇 A new gluten-free cracker recipe! These high-fibre, protein-packed crackers are a guilt-free treat – just 1 WW point for 4 crackers or 6 points for the entire tray. Kid-approved too! Sound on to hear the crunch🥰 For a small tray (around 26 crackers): Ingredients: 200g (7 ounces) kidney beans (canned or cooked) 2 tbsp chia seeds 1 tbsp extra virgin olive oil 1/2 tsp garlic powder (optional) 1/2 tsp paprika (optional) 1/2 tsp baking powder Salt and pepper to taste Method: Preheat yo